Click for your free health tracker.
This Super easy, super delicious, super healthy soup is perfect for fall, especially is you like food with a little spicy heat. This Chipotle Chicken Tortilla Soup will have your taste buds doing the Lambada. Round out the meal with corn muffins from your grocers bakery or servings of packaged Spanish rice.
During these trying economic times, feed more and pay less. At only $2.14 per serving these Grown Up Grilled Cheese Sandwiches are sure to please your taste buds and your pocket book.
With summer finally heating up, no one wants to cook inside! Try this grilled alternative that will be sure to heat up your taste buds without heating up the house.
Spice up your summer BBQ
Heat a 12" deep Dutch oven using 20-22 briquettes bottom until oven is hot...
Line the bottom and sides of a 12" Dutch oven with heavy foil. To the oven add prepared cake mix...
To a 12" Dutch oven add rice, soups, sour cream, onion, celery, garlic, worcestershire, and water...
Heat a 12" deep Dutch oven using 18-20 briquettes bottom until oven is hot. Cut bacon into 1 inch slices and place in oven and fry until brown.
Mountain Man Breakfast
Grilling season is here. This delicious easy recipe uses four simple but flavorful ingredients to bring out the best in shrimp, and all in a matter of minutes. Serve the skewers with grilled asparagus and orzo for a light, fresh, healthful Italian meal.
Thinly sliced, crunchy snow peas, combined with a creamy Asian dressing, makes a delicious, and healthy, sweet spring salad.
Calories and fat are reduced for dieters in this Weight Watcher's version of hearty Irish stew with lamb and potatoes. It is quite easy to make, and the 2 hours of cooking time is well-spent.
A dish of tender roasted medley of gourmet veggies.
Healthy Spin on a Southwest Classic
The Perfect Holiday Dish
A new spin on an old favorite.
A delicious, moist and dense pumpkin quick bread. Great for breakfast, snacks or even Thanksgiving.
Use your favorite white fish to create this delicious blend
Prepared with your health in mind by Carson Tahoe Regional Healthcare's Dieticians
This recipe is the definition of versatility - if the weather's mild, use the grill outside to prepare this appetizer.
From EatingWell
By Glen Eagles own Chef John Ammerman Salsa World Championship winner 2006
Sunset Magazine
Serves 4; 1 1/2 (one and one half) cups per serving, American Heart Association
Try either of these tasty snacks for a power boost the next time you're out and about.
This delicious tamale pie is a family favorite. A corn-topped pie is great for my husband who can't eat anything with gluten.* It doesn't really need anything to accompany it, although we sometimes have some sweet corn on the side.
Yellow Summer Squash with Pesto and Pine Nuts
8 servings
Servings: 24 (2 inch) bars
Serves 6
24 servings
Pecans and sweet potatoes: a delicious seasonal combination.
With the slow cooker, you'll enjoy that smell of them cooking for five sweet hours.
A tasty holiday dish, that comes straight from your slow cooker.
6 servings, 1 cup each
Mashed potatoes get gussied up in this easy to make recipe. Bits of chopped sautéed vegetables enhance your choice of russet or red potatoes. Quickly prepare and pop in the oven to finish while getting the rest of your meal ready.
Yield: 2 servings
8 servings
Serves 10
Try this tasty treat as a healthy snack alternative!
Makes 5 dozen cookies
Makes 8 servings
A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.
Serves 4; 2 pancakes per serving
Makes 32 cookies.
This flavorful chicken salad wrapped in fresh lettuce leaves is simple to prepare and helps keep calories in check.
From The Biggest Loser Cookbook.
A delicious chicken chili for the slow cooker, made with chicken, beans, and other ingredients.
64°
Explore. Click. Learn. Find the hidden health tips in the images above.